Gold Set Menu


Gold Set Menu

£26.50 per person (Minimum for 2 persons)


Nang’s Mixed Starters

The best combination of our appetizers; chicken satay, vegetable spring rolls, chicken on toasts,

fried dim sums and king prawn tempuras served with a variety of sauces.


Second Course

Crispy Aromatic Duck


Main Course

Please select one dish per person

Pla Panang

Steamed Sea bass in tasty dry Panang curry sauce, garnished with shredded spices

Koong Makarm

Deep fried king prawns topped with special flavoured of tamarind sauce

Sia Yim (Tiger Smile)

Sizzling hot plate of Sirloin beef with black pepper, red & green peppers and spring onions

Phed Palo

Roasted duck topped with spiced gravy & mushroom sauce, served with Pak Choi



Pad Pak Ruam

Stir-fried mixed seasonal vegetables with oyster sauce

Pad Mee

Stir-fried egg noodles with oyster sauce, carrots, bean sprouts and vegetables

Steamed Rice


Filter Coffee or Green Tea